A collaborative effort between the University of Córdoba and IMIBIC uses, for the first time, changes in sweat metabolism to diagnose the severity of sleep apnea
Saliva: a means to detect pain in people with dementia
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A team from the UCO's Nursing Department has determined the presence of two pain biomarkers and their levels in saliva as a tool to diagnose pain,effectively and non-invasively, in people with dementia and communication problems
Predictive models augur that at the end of the century fields will need more water than today
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A team from the University of Cordoba has published evapotranspiration projections for Andalusia through 2100, using a machine learning model that allows this data to be obtained based on the air temperature
A laboratory test demonstrates that applying silicon to olive leaves promotes their growth
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A DAUCO team finds that silicon is a potential means of promoting plant growth, probably by favoring the absorption of nutrients such as potassium
Restrictions on the use of certain agrochemicals, such as fertilizers or pesticides, in the field of agribusiness have boosted interest in looking for alternatives to protect and strengthen crops like olive groves. In this context, a team from the María de Maetzu Unit of Excellence in the Department of Agronomy at the University of Cordoba has verified how an element that is naturally present in the soil, silicon, can be used to bolster the growth of plants by favoring their absorption of potassium.
The environmental education of two generations of Andalusians is assessed
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An analysis carried out by the University of Cordoba 30 years after the implementation of Andalusia's Aldea environmental education program suggests as an improvement strategy the adoption of an approach integrating the entire educational community into the program
A New Energy Storage DeviceIs Modelled Constituting an Alternative to Traditional Batteries
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The University of Cordoba proposes and analyses the operation of an energy storage system based on a cylindrical tank immersed in water that is capable of storing and releasing energy in response to the market